In Creating Rose Black Tea, Black Tea Is Processed Together With Fresh Rose Petals Instead Of The Common Method Of Blending Dried Rose With Processed Tea. This Allows Oils And Nutrients From The Rose Petals To Permeate And Infuse Into Each Tea Leaf, Creating A Perfectly Balanced, Aromatic Flavor. The Result Is A Brilliantly Blended Fine Tea With No Added Artificial Flavor. Rose Black Tea Is Deeply Aromatic, Flavorful, And Rich In Nutrients.
Ingredients: Black Tea, Rose
High Caffeine.
Gongfu Steeping Instructions:
1. Measure: 1 Tsp Or About 4G Of Black Tea Per 4 Oz. Of Water.
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